This recipe is from La Cucina Italiana. "This classic wintertime Italian street fare makes a delicious holiday snack (serve hot, just peel and eat). We offer two techniques for roasting, either of which...
Author: Nif_H
Make and share this Dilly Lemon Dijon Dressing recipe from Food.com.
Author: dicentra
Make and share this Jicama, Tomato and Black Bean Salad recipe from Food.com.
Author: nemokitty
Make and share this California Vegetable Dip recipe from Food.com.
Author: mommyoffour
Make and share this Las Mas Cabbage Salsa recipe from Food.com.
Author: Ceezie
Using what I had on hand one night I threw together this scrumptious salad! Make sure to use an unwaxed sweet organic apple for the best flavor!
Author: Attainable Health
This recipe is nice for a warm summer day. It came from my next door neighbor. It is a really spicy salad if you put a lot of cayenne in it, if you like spicy stuff.
Author: LittleSweetie
This makes a very "unique, home made" Hostess gift. Let them guess what these "Capers" are made from.
Author: carol ann in canada
Make and share this Halibut With Citrusy Tomatoes and Capers recipe from Food.com.
Author: SaucyCook
Originally just a coconut cake recipe found on the back of a Baker's Coconut Bag many years ago before pudding was already in the mix. I still add the pudding that the original recipe calls for, which...
Author: Sweet_T
This is from Sandra Lee Semi Homemade book. This sauce is served over pork, ham, chicken, steamed vegetables, potatoes or rice. I hope you enjoy it as much as we do.
Author: children from A to Z
Make and share this Cream Cheese Salad recipe from Food.com.
Author: Hoosier Margie
Make and share this Really Rich French Onion Soup recipe from Food.com.
Author: MrsT67
Make and share this Guacamole With Green Chili Peppers recipe from Food.com.
Author: True Texas
Yummy recipe for all types of meat but especially good, IMHO, with Chicken. If you use the sugar-free ketchup, its truely sugar-free.
Author: Zephs Wife
Make and share this My Mommy's Garlic Mashed Potatoes recipe from Food.com.
Author: Ethans Mom
Make and share this Brussels Sprouts With Lemon and Dill recipe from Food.com.
Author: dicentra
Make and share this COATED GRAPE SALAD recipe from Food.com.
Author: Barenakedchef
A dear friend used to bring this to church potlucks. She always took home an empty dish and everyone wanted this recipe. This was written down and tucked into my wedding gift from her. Very tasty and easy...
Author: foxysnana
Can be used to make ornaments or jewelry (pendants, beads etc.). From http://fullofgreatideas.blogspot.ca/
Author: Jen in Victoria
This is a delicious, spicy lemonade that must be made with fresh lemon juice. It was originally intended as part of a diet/cleansing program where the dieter ingests solely this lemonade for two weeks...
Author: chayamushka
The smoker king has lots of great recipes. This was the 1st MOP I've ever tried and was pleased with the results! (http://www.thesmokerking.com/) Tips: 1. This BBQ mop can be applied with a mop brush or...
Author: Sica6488
Make and share this Roman's Carrot Salad recipe from Food.com.
Author: ctnorbie
Make and share this Bean Sprout, Celery and Apple Salad recipe from Food.com.
Author: CJAY8248
Okay, I can't wait and like it strong, smooth, and sweet. LOL I looked at tons of recipes and this is what I came up with and I love it! So did some limoncello perfectionists I actually was brave enough...
Author: Maeven6
For anyone that is a cabbage lover this is a super delicious recipe, and so simple to make - Hope you enjoy it -
Author: Chef mariajane
Make and share this Maple Rum Sweet Potatoes recipe from Food.com.
Author: Heart N Soul
Couldn't decide what to eat so threw what I had in the fridge and pantry together, it turned out delicious!!! I recommend using Fresh Gourmet dried & sweet cranberries and glazed walnut pieces. The salad...
Author: Babychops
Tangy buttermilk combined with peaches makes this shake taste like peach pie. A great use for fresh peaches.
Author: Kelly
Make and share this Refrigerator Dill Pickles recipe from Food.com.
Author: Diane
I slightly tweaked this healthy and delicious recipe from a book written in the '90's by Robert Haas, called "Eat to Win". This is our favorite breakfast - no adding of sugar or milk necessary! I add 2-3...
Author: LorrieK
Make and share this Elsie's No Cook Strawberry Jam recipe from Food.com.
Author: Wendelina
Refreshing and light, not only can you serve this as a palate cleanser for one of your formal dinners but also as a cold treat! VIDEO https://www.youtube.com/watch?v=KyLOaMZct50
Author: CLUBFOODY
Make and share this Marshmallow Peep Ambrosia recipe from Food.com.
Author: GingerlyJ
Make and share this Curried Potato Peel Soup recipe from Food.com.
Author: Ambervim
Make and share this Green Tomato Mincemeat recipe from Food.com.
Author: grandma2969
This is one of the recipes I found to serve at a dinner honoring our missionaries to Madagascar after I had been on a mission trip there.
Author: Ambervim
Make and share this Whole Orange Ginger Cranberries recipe from Food.com.
Author: Dallas Chef WOut Ti
This is for people who drink smoothies everyday, but have a hard time keeping their spinach fresh - Add these spinach liquid ice cubes to a smoothie (adding one to a 2 cup smoothie is great for spinach...
Author: Kute_Honey
Another find in my recipe search after planting 2 avocado trees! After making it once I altered the recipe to reflect using bread, broth and spices. You could use a boxed stuffing mix, if you really want...
Author: Ambervim
I got this recipe from a Knorr bouillon box. It is very simple but it taste great. My daughter loves it. Perfect when she gets back from skiing all day and she is purple from the cold.
Author: MsPia
Haven't tried this recipe yet, but I did have the original at Disney World many years ago. I don't know how faithful this copycat is- looks good though!!
Author: Codychop
Make and share this Fruit Salad With Orange Dressing recipe from Food.com.
Author: grandma2969
I love cabbage and you will too when you try this! Chopped cabbage cooked until tender in butter with a sprinkling of hazelnuts. Yummy! This goes with just about anything. Try it tonight! **In order to...
Author: FLUFFSTER
Make and share this Mustard Based Central South Carolina BBQ Sauce recipe from Food.com.
Author: Tonkcats
This one turned out really good! Eat it for dinner and again and again. I made this with many seasonings and added wine to make the beef have a velvety texture. Yessir! It's good. You might need to add...
Author: Demitri
Make and share this Randy's Rub and Baste for Tri-Tip recipe from Food.com.
Author: zeldaz51